Linking genetic resources, genomes and phenotypes of Solanaceous crops
September 8, 2016
FOOD 2030: Research & Innovation for Tomorrow's Nutrition & Food Systems.
High level event 12-13 October 2016 in Bruxelles.
On October 12th -13th, 2016, just a few days before the World Food Day, the European Commission’s DG for Research and Innovation and the DG for Agriculture and Rural Development will host the “FOOD 2030: Research & Innovation for Tomorrow's Nutrition & Food Systems” conference in Brussels. This high level event seeks to support the creation of a coherent research and innovation policy framework for Food and Nutrition Security.
Registration for the networking event on day 1, as well as for the plenary sessions on day 2 has now opened. Scientists can also express their interest to participate in one of the workshops.
Further information regarding the conference program and registration can be found here.